Easy chocolate drizzle for cake

This is an easy chocolate ganache recipe for smooth dark, milk, or white chocolate. Perfect for frosting, glazing, dripping, or even truffles.

Chocolate Ganache is the perfect chocolate topping to any dessert and it only takes one minute and two ingredients to dress up any dessert!

This chocolate glaze recipe uses cocoa powder and the microwave, so there's no need to fuss with melting chocolate slowly over the stove.

CHOCOLATE GANACHE RECIPE- The best, quick and easy ganache, homemade with 2 simple ingredients: chocolate and heavy cream. Rich, creamy, fudgy. Great as a topping or drizzle or glaze or even filling in cakes and cupcakes. From CakeWhiz.com

Rich & Shiny Chocolate Glaze: Perfect for garnishing drip cakes, donuts, or just drizzling over ice cream. Just 4 simple ingredients; so easy you'll be making it over & over!

This is the BEST chocolate glaze on the internet! It's smooth, delicious, and incredibly chocolatey. This glaze is ideal for donuts, cakes, Bundts, and more!

This yummy and Easy Chocolate Glaze combines 4 simple ingredients for a delicious and decadent icing or chocolate drizzle!

This basic chocolate glaze recipe can be used to glaze donuts, dip eclairs in, or drizzle over bundt cake. This glaze comes together in as little as 5 minutes!

How to make the perfect chocolate drip for your drip cakes! It's all about the ratios, temperature and using the right tools for that perfect drip.

Chocolate Ganache made with Butter is semi-sweet chocolate melted with butter to create a rich and shiny chocolatey topping, glaze, icing, or filling.