Fermenting hot sauce

With a little help from lacto-fermentation, you can have a complexly flavorful and unique condiment. Learn how to make a fermented hot sauce that is fresh and lasting.

With only 15 minutes of hands-on time, this fermented hot sauce is well worth the effort. This fiery ferment can be made milder or hotter to suit your tastes and is a delicious, healthy condiment!

There's some good hot sauces out there. But it wasn't until we began fermenting our own peppers and turning them into hot sauce that I realized how much I've been missing out on! I'm seriously a spicy food junkie. But if it's gonna be hot it's gotta have flavor. The intense boost of flavor that... Continue Reading →

A step-by-step roadmap to making the hot sauce of your choosing.

How to keep fermented hot sauce to make it last long and how to tell if they are bad.

Are you a hot sauce lover? I am too. But I really don’t like spending $5 to even $10 on fancy hot sauces! Plus, most of them, even if they say “natural” or “organic,” still have chemical additives. My hot sauce recipe I’m sharing here is fermented, which means it is naturally preserved, and has all

There's some good hot sauces out there. But it wasn't until we began fermenting our own peppers and turning them into hot sauce that I realized how much I've been missing out on! I'm seriously a spicy food junkie. But if it's gonna be hot it's gotta have flavor. The intense boost of flavor that... Continue Reading →

Make your own lacto-fermented pepper sauce (hot sauce) with a few simple ingredients and equipment you likely already have in your kitchen.

There are endless variations of Fermented Hot Sauce Recipes that can be made with any type of peppers, herbs and fruit. Get the top recipes here.

Learn how to make hot sauce at home, including hot sauce recipes and tips, fermenting chilies, preserving hot sauce, and how to start a hot sauce business.