Ganache flavors

I've been looking for some new macarons with ganache filling. I'm getting tired of the same old milk and dark chocolate ganache recipes. I just purchased this cookbook and it has so many wonderful recipe ideas, many of which focus on different flavors of ganache fillings.

I'm always searching for new macaron filling flavor ideas, so this list was super helpful! Between the chocolate fillings, buttercream, ganache, and jam fillings, there were more than enough flavors on this list to spark my creativity!

Surrender to temptation with our whipped chocolate Nutella ganache. An exquisite fusion of Nutella's velvety sweetness and the ethereal lightness of whipped ganache. Ideal for elevating your sweet creations, this indulgent cream is perfect for topping pies, eclairs, or simply savoring by the spoonful. Don't miss out on this flavorful experience!

Smooth and creamy white chocolate Matcha ganache. This easy 3 ingredient recipe comes together in less than a minute.

Discover how to make a perfect salted caramel ganache from scratch with this easy recipe. Experience the delightful blend of sweet and salty, featuring French salted butter caramel and rich white chocolate. This ganache is ideal for cake fillings and cupcake toppings, offering a thick and fluffy texture that's simply irresistible. Whether you're a seasoned baker or new to the kitchen, this ganache will elevate your desserts with its luxurious flavor and perfect consistency.

These blueberry macarons have a blueberry ganache filling that's made with real berries and taste just like blueberry pop tarts.

This peanut butter ganache takes only 10 minutes to make with 4 ingredients. Use it to fill a tart, make a drip cake or as a macaron filling!

This ruby chocolate ganache is a creamy indulgence and takes classic ganache to a new level! Ruby ganache has a naturally pink color, sweet, fruity taste, and decadently rich texture. It’s perfect to glaze, frost, and fill cakes, cupcakes, and other treats.

11 of the absolute best whipped ganache recipes out there! From coffee dark chocolate to mango white chocolate, there's a flavour for everyone!

This simple lemon ganache is made with only 4 ingredients. Use it for cake frosting, macaron filling, drizzled on a drip cake and more!