Homemade strawberry rhubarb jam

Strawberry rhubarb jam combines some of the best flavors of spring into one delightful preserve.

Small Batch Strawberry Rhubarb Jam is homemade jam without the hassle! It's sweet, tangy and no canning or pectin is required!

Make homemade Strawberry Rhubarb Jam from fresh rhubarb, strawberries, sugar and lemon without pectin! If you've ever made a homemade strawberry jam recipe, adding rhubarb enhances both the flavor and texture! You can easily store it in your refrigerator or freezer, or can it in a water bath to last all year long!

A 3 Ingredient, Easy Strawberry Rhubarb Jam that makes a batch that is small enough you don't even have to seal the jars!

Rhubarb jam comes together with just a few easy to find ingredients, to make an unforgettable spread.

This year we decided to make Strawberry Rhubarb Jam to enjoy. This flavor combination can't be beat with sweet strawberries and tart rhubarb.

You'll love this homemade strawberry rhubarb jam with pectin. It's an easy and simple canning recipe that's perfect for beginners.

Easy homemade jam for beginners, delicious enough you'll want to make some every year!

4 Ingredient Stawberry Rhubarb Jam recipe made with only 4 ingredients and NO pectin!

Discover the best strawberry rhubarb jam recipe with Sure-Jell that is low sugar and tastes just like pie! Includes Canning and Freezing methods.