How do you peel butternut squash

This recipe for roasted butternut squash is simple - peel, dice, season, and roast at 400ºF for about 25 minutes!

Let me show you how to easily peel and seed butternut squash that does not involve microwaving the squash first. All you need is a sharp knife.

Learn How to Peel and Cut Butternut Squash quickly and easily by peeling the skin, removing the seeds, and then cutting into cubes!

If you've ever wanted to pull your hair out trying to peel a butternut squash, you need to check out this time-saving hack.

Discover simple tips about how to peel, cut, and prepare butternut squash. Plus, butternut squash recipes, from soups to casseroles.

Do you know How to Cut a Butternut Squash? This is the easiest way to cut butternut squash. These few easy steps will make you a pro.

This spinach and roasted butternut squash salad features pomegranate seeds and a homemade vinaigrette!

Like most winter squash, the butternut squash has a particularly tough skin that can make peeling difficult at best. Although you can buy peeled and precut squash in some grocery stores, it is sometimes expensive.

Have you ever wondered how to cook a whole butternut squash in the slow cooker? This is by far the easiest way to cook butternut squash!

Many dishes, including one of my favorite pastas require roasted cubes of squash, so I can’t just cut the squash in half and roast it. It has to be peeled and cubed. Up until very recently, when confronted with a butternut squash waiting to be peeled, I would sigh and pull out the sharpest peeler I had. I would cut the squash in half, lay the cut side down, and painstakingly peel it like a cucumber. This would take a long time, and it was invariably tiring and tedious.