Kadala curry kerala

Ingredients (Serves 5)

easy kadala curry recipe | puttu kadala curry | black chickpeas curry

Traditionally served as an accompaniment to puttu for breakfast, the kadala curry made using kala chana is a spicy accompaniment that pairs well with just about any kind of bread or rice.

Sudha - Suds cooks | Kadala 🤎 Curry - Kerala Style gravy for Dosa/ Puttu/ Aapam 1 cup black chickpeas (kadala/ kala chana) soaked 8 hours or overnight 3 green... | Instagram

Natasha Gandhi on Instagram: "Kerala Special dish, without onion and garlic 😍 Kadala curry, is my most fav, and truly the ultimate comfort food. The combination of hot curry, with fresh Puttu is just unbeatable It’s generally made with onion, garlic and tomatoes, however I prefer this version Recipe is pinned in the captions And for recipe of Puttu check the next post You have to try this and I am sure you will too fall in love with it ♥️✨ #kerala #kadala #curry #cooking #recipe #foodie

Kerala style kadala curry with coconut. Puttu and kadala is the traditional breakfast item of Kerala. Black chana/kadala is packed with protein.

Kadala curry is a testament to the rich culinary traditions of Kerala. This brown chickpeas curry, with its blend of spices and coconut, offers a comforting and satisfying meal that's perfect for any time of day. Whether you're exploring Kerala cuisine or looking for a new vegetarian dish to add to your repertoire, kadala curry is sure to become a favourite.Try making this Kerala chickpeas curry at home and experience the authentic flavours of South India!

Kerala Kadala curry & parotta🔥🔥 Video credits @behindwoodsofficial A quick recipe 😋To a bowl add 1 cup black Channa and water 2 cups soak it overnight. 😋Now to a pressure cooker add soaked...

Classic Kerala kadala curry or black chickpea curry featuring chickpeas cooked in rich coconut sauce