Lamb kadai recipe

This is a simple home-style Lamb Karahi with homemade spices. If you love tomatoey gravies, you'll be in love with this Karahi Gosht.

Spicy Indian Mutton Curry

If you like a good restaurant style lamb dopiaza, look no further. This dopiaza recipe gets excellent restaurant quality results every time.

If you're in the mood for a rich and indulgent Indian dish, Lamb Kalya with Yogurt and Cream is sure to satisfy your cravings. This aromatic recipe combines tender pieces of lamb with a luscious yogurt and cream sauce, creating a dish that's perfect for special occasions or when you want to impress your guests. Let's dive into the world of Indian flavors!

This lamb vindaloo is a flavorful and hearty curry that comes together in no time! It’s bright and fiery, with the perfect kick of vinegary flavor and tanginess.

Lamb Karahi or Karahi Gosht is a traditional Pakistani (Lahore) curry, usually made in a wok. This is a rich delicious tomato based gravy with tender pieces of lamb. It is served on special occasions and is often made for parties and gatherings.

Forget Korma, Jalfrezi, Madras. Try this easy lamb curry recipe for the tastiest lamb curry ever. It's packed with spices for great flavour and enough chilli to give it heat without too much of a bite. It's also loaded with veggies, which makes it an ideal one-pan meal.

Kadhai Gosht is a Mughlai dish, quite popular in wedding menu. Lamb pieces nicely cooked until luscious in aromatic and flavourful spicy gravy.