Lemon broccoli pasta

Lemon Broccoli Pasta is a delicious vegetarian pasta and broccoli dish with garlic lemon sauce and topped with grated parmesan cheese.

Italian Broccoli Pasta is comfort food at its best and takes less than 30 minutes to prepare with kitchen staples. Cooked broccoli is smashed with lots of garlic and extra virgin olive oil, then tossed with pasta, sharp Pecorino cheese and lemon creating a velvety sauce that coats the pasta in a deconstructed-broccoli-pesto-sort-of-way.

This lemon butter garlic pasta sauce is the quickest, most delicious lunch to try on a busy day. Bursting with lemon flavour, this pasta al limone is also garlicky and naturally creamy at the same time!

This quick yet hearty Lemon Broccoli Pasta is a true one-pot meal perfect for busy days. Tender broccoli, fresh garlic and lemon, and salty Parmesan combine to make this simple pasta shine.

20 Minute Lemon Ricotta Pasta with Broccoli - Dishing Out Health

This quick 20-minute Lemon Spinach Pasta uses just 9 ingredients for a light and lemony meal without cream. Bright lemon, spinach, garlic, and red pepper flakes make it fresh and flavorful.

Lemon Butter Broccoli Pasta with garlic, chiles, and golden basil breadcrumbs will become a weeknight dinner favorite. Between the crisp-tender broccoli and luscious lemon butter sauce, it will have even the pickiest eaters coming back for seconds.

A wonderful medley of fresh, citrus and salty flavours coming together in this lemon garlic pasta made with broccoli and asparagus!

This Lemon Parmesan Brussels Sprout Pasta is quick to make in under 30 minutes and is made with shredded Brussels sprouts, shallots, lemon zest, lemon juice, and grated parmesan cheese. Simple, flavorful, and fast...the perfect easy, healthy dinner.

This Lemon Broccoli Pasta is a fast and easy dinner done in just 25 minutes! Packed with bright lemon and creamy parmesan, the whole family is sure to love it!