Lokshen kugel

The classic taste of Yerushalmi Kugel – aka Jerusalem kugel – without any of the fuss! Your family will love this easy and delicious sweet-and-spicy baked lokshen (noodle) kugel flavoured with caramel and black pepper. #kugel #yerushalmikugel #noodles #lokshen #jewishfood #jewish #deliciousfood #easyrecipe

😥To break a 24-hour long fast that is traditional for Jews at Yom Kippur, a noodle kugel (pudding) such as Luscious Lokshen Kugel is just the thing! You’ll want to make it just for the name!🤣 A lot of people have their favorite kugel recipe, but I suggest you try this one...it could be the new fave!🥰

Why I only make this recipe once or twice a year during the Jewish holidays I do not know. It is really a great recipe to make for brunch or...

Noodle Kugel This is one huge favorite in Eastern European Jewish Cooking. This Moroccan Cook has adopted it wholeheartedly. Alas, it can often err on the rich and eggy side, and so we tend to recoil from it except for a splurge. I have tinkered with the ingredients, and love to make mine with apples. I end up with a lean, easy eggless (suitable for our vegan friends) and delicious apple noodle kugel. This kugel is very reasonably sweetened. The yogurt is creamy enough to lightly bind the…

Noodle kugel is a festive staple that graces many Jewish families’ tables during holidays like Rosh Hashana. Though the casserole is typically a sweet dish, this version is savory, flavored with garlic and onions. We recommend making this lokshen kugel recipe in a cast-iron skillet—around 12 inches is ideal—for even cooking and crisp edges.

This easy noodle kugel recipe combines tender egg noodles in a sweet and creamy cheese custard, topped with cinnamon and brown sugar for some crunch.

Noodle kugel is a festive staple that graces many Jewish families’ tables during holidays like Rosh Hashana. Though the casserole is typically a sweet dish, this version is savory, flavored with garlic and onions. We recommend making this lokshen kugel recipe in a cast-iron skillet—around 12 inches is ideal—for even cooking and crisp edges.

This slightly sweet noodle kugel is way better than Mom's savory version. Perfect as a side dish or a main course, this ain't my mamas noodle kugel.

This might just become your favorite go-to easy, quick, delicious kugel recipe!

My tried-and-tested family recipe for a delicious traditional lokshen kugel - sweet, spicy, studded with dried fruits, and with a wonderful apple filling. #noodles #dessert #jewishfood #kugel #lokshen #lokshenkugel #noodlekugel #parve #vegetarian #jewish #food #delicious #easyrecipe #recipe #cooking #traditional #familyrecipe