Picnic pie

Pinned onto FoodBoard in Food & Drink Category

Victoria Glass recounts her love of picnics starting from her student days. She shares two recipes for delicious pies that can be packed up quickly and eaten on the move, if the rain stops your picnic.

Making suet shortcrust pastry from scratch is satisfying and ideal for this king-sized chicken pie with sausage, sage and onion

With its glazed pastry top and richly savoury filling of sausage meat, apples and onions, this easy Picnic Pie will be the star of any feast - indoors or out.

Dust off your picnic basket, it’s time to head outside and enjoy the warmer weather. Head to your favourite spot, or go exploring and find a new one and take along our Picnic Pie so you have something delicious to eat. You can make it ahead of time and store it in the fridge for two days.

The ultimate picnic pie! Even though it's been a weird weather week with spontaneous snow in London as well as jumper-less days of sunshine, it's gradually getting to picnic season and that makes me happy. This pie is simply gorgeous, especially when you cut through the crisp pastry to reveal colour

These beef bourguignon pies by Georgina Hayden are the perfect comfort food when there’s a chill outside. You can easily scale them up or freeze them too.

A proper, homemade raised pie is magnificent, but often thought of as too fiddly to bother with. This foolproof recipe will make the challenging recipe more achievable.

These pretty little Kale Pesto & Cauliflower Picnic Pies are made from frozen ingredients, perfect for a summer picnic, far better than a pork pie!

Learn how to make a homemade raised pie with our step-by-step guide. This chicken and chorizo pie is perfect for a picnic, served with salad and pickles.