Pioneer woman fried olives

These make for the perfect party snack, because they are seriously irresistible! This recipe is so versatile--you can use olives stuffed with any kind of soft cheese.

Pimento-stuffed green olives are coated in batter then air fried for a healthier alternative to traditional pan-fried olives. A quick and easy appetizer ready to serve in about 15 minutes!

Are you an olive lover? We are. It's not uncommon to be served a plate of olives as a tapa in Spain. I love the variety of colors, shapes and textures in the fruits. But, we've never been served fried olives before. For this month's Pinterest challenge, I was inspired by a pin from The View from Great Island to make these fun little one bite wonders. Which Olives Should I Use? It doesn't take long to whip up a batch of fried olives. You can use any type you'd like, although I suggest you…

Fried olives make an unexpected and elegant nibble for a party. They are perfect for the holidays but also on a summer evening with a glass of wine. Ree sprinkles hers with parsley, but you could serve with a dipping sauce of marinara or sprinkle over some grated Parmesan.

This Pioneer Woman olive bread comprises olives and cheese and is a great snack. Consider serving it alongside a soup or stew for dinner, or having it as an hors d'oeuvre with friends.

Salty, spicy, crunchy, and addictive, these air-fried jalapeno-stuffed olives taste great when dipped in ranch or blue cheese dressing.

These make for the perfect party snack, because they are seriously irresistible! This recipe is so versatile--you can use olives stuffed with any kind of soft cheese.

These air fryer fried pickles are a quick and easy snack you can make at home. Healthier than traditional fried pickles, they fry up crispy and golden.

Deep fried olives are the perfect appetizer for holiday meals and parties - whip up a batch with just 4 ingredients and 15 minutes!

Make and share this Fried Olives recipe from Food.com.