Plum frangipane tart recipe

This stunning French Plum tart is the best dessert to celebrate the summer and fall seasons. Sliced perfectly ripe juicy plums encased by the rich and fluffy almond frangipane become a treat that is just so good. Easy and quick recipe.| www.bakinglikeachef.com

Plum Frangipane Tart has to be one of the tastiest tarts out there ... and it looks mighty pretty too! Buttery, flaky shortcrust tart shell is filled with sweet almond frangipane filling and then topped with the most beautifully coloured plum slices.

Plum Frangipane Tart - sliced juicy plums and an easy almond frangipane baked to perfection in a buttery pastry case.

This delicious plum frangipane recipe is flavoured with winter spices and orange zest and served with a sweet and tart clementine créme fraîche.

Plum Frangipane Tart - Ainsley Harriott

I made this recipe using the Thermomix but a food processor will give the same result. Plums and almond frangipane are an amazing combination of flavours and topped with flaked almonds and Amaretti biscuits takes this delicious tart to another level of scrumptiousness.

Plum Frangipane Tart has to be one of the tastiest tarts out there ... and it looks mighty pretty too! Buttery, flaky shortcrust pastry tart shell is filled with sweet almond frangipane filling and then topped with the most beautifully coloured plum slices. Baked to golden perfection, this tart is divine served cold or warmed with a dollop of double cream

This Plum and Almond Tart with Homemade Pastry is a plum tart with almond frangipane and crumbly-sweet homemade pastry. How about finishing your Easter dinner with a lovely slice of this?

This dessert recipe comes from my great-grandmother, Herta, and has been a family favorite for five generations. This easy German plum tart features a buttery cookie crust that’s topped with juicy plums, making it the ultimate easy summer dessert!

An all-butter tart crust filled with frangipane and sliced plums.