Pot pie sauce

This traditional Chicken Pot Pie uses convenient ingredients to make a luscious, flavorful gravy filling inside a buttery, crisp crust! This easy pot pie recipe is classic comfort food at its best!

This Chicken Pot Pie with Biscuits is a comforting one pot meal with chicken and vegetables in a creamy sauce, topped with flaky biscuits.

I always take pride in my cooking, and I like to think that I can make a pretty mean chicken pot pie.But even the best cooks need a little help sometimes, which is why I've compiled a list of 11 of the best sauces to pair with chicken pot pie.From classic cream sauces to more unique options like hot sauce or salsa, there's sure to be a sauce on this list that will take your pot pie to the next level.

Our delicious mini pot pies have the perfect crust to sauce ratio and are packed with tender chicken and veggies that sit in a creamy sauce.

Cracker Barrel Chicken Pot Pie is a menu favorite! That flaky pastry crust, stuffed full with chicken, creamy sauce and vegetables!

This recipe does take a few hours to finish, but it's not hands-on the entire time. The filling is pre-baked to ensure the chuck roast pieces are super tender. A nice option here is to just cook half the beef in a skillet until browned and juicy. Then add it in with the rest of the beef before putting into dish and oven-baking.

This Homemade Chicken Pot Pie is made completely from scratch! It has a buttery, flaky crust and the most luscious chicken and vegetable filling!

This Crockpot Chicken Pot Pie is a fast and simple way to make a hearty meal the whole family loves. The chicken is perfectly baked in a creamy sauce with healthy vegetables and topped with buttery biscuits. It literally makes itself in the crockpot.

This easy chicken pot pie recipe is full of creamy chicken and vegetables wrapped in a flaky pie crust! It's so comforting and delicious!

This Chicken Pot Pie is easy to make and the ultimate comfort food! It’s got a flaky pie crust filled with chicken, veggies and a rich, creamy sauce. It gets much of it’s amazing flavor from a combination of celery, onion and thyme!