Pumpkin sponge cake roll

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Last updated 1mo
HOW TO make the BEST Pumpkin Roll With Cream Cheese Filling- my most requested Thanksgiving dessert! This delicious homemade Pumpkin Roll recipe is easy to make and walks you through the steps on how to make it. The roll is so moist and delicious! Includes how to make video! Snack Breads, Homemade Pumpkin Roll, Company Desserts, Roll With Cream Cheese Filling, Pumpkin Roll Recipe, Pumpkin Rolls, Pumpkin Rolls Recipe, Pumpkin Filling, Fall Goodies

This quick-baked pumpkin roll recipe is filled with a soft, whipped cream cheese. My version of this well-tested recipes uses fresh, homemade pumpkin puree in the cake batter, but store-bought canned pumpkin puree works wonderfully too! Ready in 25 minutes, this autumn-inspired treat is an easy addition to your Thanksgiving and holiday dessert table. With step-by-step photos to guide you through the cake rolling process, assembling this pumpkin roll recipe is a breeze.

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How to Make a Roll Cake ~Sweet & Savory Savory Swiss Roll, How To Roll A Cake Roll, Genoise Sponge Cake Roll, Rolled Sponge Cake Recipe, Jelly Roll Sponge Cake Recipe, Jelly Roll Cake Design, How To Make Cake Roll, How To Make A Sponge Cake, How To Make A Swiss Roll Cake

Let me show you how to make a roll cake, a simpler way. No need to roll the cake while hot, this sponge cake is super pliable and rolls beautifully without cracks!And a thin layer of jelly adds nice sweetness, homemade whipped cream highlight the airiness and fresh fruits add burst of freshness!

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