Roasted vegetables in crock pot

This easy to make vegetable side dish has the slow cooker doing all the work. Potatoes, carrots, onion and zucchini are placed in a large plastic bag. Olive oil and dry Italian dressing mix is sprinkled on top. The bag is closed and shaken. Then the vegetables are poured into a slow cooker. After several hours you get tasty roasted vegetables without using the oven.

These Slow Cooker Roasted Vegetables are made with red potatoes, carrots, zucchini and onion tossed in olive oil and seasoned to perfection.

Garlic Herb Roasted Vegetables are that picture perfect side dish to go alongside any main entrée. Loaded with flavor, color and nutrients!

Squash, carrots, potatoes and red onions with a variety of seasonings make this a delicious slow cooker meal!

There is nothing more comforting than a big pot roast with hearty vegetables. This is the easiest, 5 minute prep Crockpot Chuck Roast recipe. Slow cooked and the meat literally falls apart and melts in your mouth and requires minimal effort!

Here's a no-fuss, easy, ultimate slow cooker pot roast recipe with fall-apart tender meat and vegetables in a hearty au jus gravy.

This isn’t one of those crock pot recipes that you use because you need to leave the house for the day and want dinner ready when you get home. This is one of those “it’s too hot to turn on the oven today but I still want yummy vegetables with my steak” kind of recipes. […]

A super easy recipe for red potatoes roasted in the crock pot using dry ranch dressing seasoning mix and olive oil.

This crock pot pot roast is the ultimate comfort food and it's SUPER easy to throw together. The slow cooker does all the work and delivers a perfectly tender, juicy pot roast with tender-crisp veggies and an optional 5-minute stovetop gravy!

You'll love this easy roasted root vegetables recipe with carrots, parsnips, beets, and sweet potatoes. A healthy, sweet & vibrant side dish!