Smoked salmon recipe

Smoked Salmon (how to smoke salmon) - an easy and delicious smoked salmon recipe that is packed with flavor and makes the perfect dinner!

This creamy hot smoked salmon pasta is a light but super tasty dish infused with lemon and dill flavours. The sauce is made with creme fraiche instead of double cream for a meal that's lower in calories but still extra creamy.

This Smoke Salmon Salad is light, yet hearty and bursting with flavors and textures to satisfy every craving.

Experience the mouthwatering blend of a fresh salmon filet, gently kissed by smoke, complemented by the brightness of lemons and a delicate hint of garlic.

Smoked salmon is a culinary delight that can transform any meal into a gourmet experience. Its rich, smoky flavor and tender texture make it a versatile ingredient for various dishes. Whether you’re a seasoned chef or a home cook, learning how to smoke salmon can elevate your cooking and impress your guests. In this comprehensive guide, we’ll explore smoked salmon recipes, step-by-step instructions for smoking salmon, and tips to perfect this delicious dish.

Classic flavours of smoked salmon, dijon, cream cheese, cucumber, capers, shallots dill, lemon and everything bagel seasoning on a piece of crusty rye sourdough is the perfect open sandwich for any time of day!

This easy smoked salmon tartare recipe will keep you reaching for more. Smoked Salmon Tartare is an elegant appetizer that can be doubled as lunch or light dinner, and the flavor is phenomenal!

Looking for a twist on your typical baked salmon? This sweet and smoky rub only requires 5 ingredients, and is fast and flavorful meal your whole family will love.