Spaghetti primavera

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Pasta Primavera Ingredients:

12 oz. fettuccine or spaghetti
1 zucchini, sliced
1 yellow squash, sliced
1 bell pepper, julienned
1/2 cup cherry tomatoes, halved
1/2 cup asparagus, cut into 2-inch pieces
1/2 cup peas (fresh or frozen)
2 tablespoons olive oil
3 cloves garlic, minced
1/4 teaspoon red pepper flakes
1/2 cup heavy cream
1/4 cup grated Parmesan cheese
Salt and pepper to taste
Fresh basil for garnish

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Pasta Primavera Ingredients: 12 oz. fettuccine or spaghetti 1 zucchini, sliced 1 yellow squash, sliced 1 bell pepper, julienned 1/2 cup cherry tomatoes, halved 1/2 cup asparagus, cut into 2-inch pieces 1/2 cup peas (fresh or frozen) 2 tablespoons olive oil 3 cloves garlic, minced 1/4 teaspoon red pepper flakes 1/2 cup heavy cream 1/4 cup grated Parmesan cheese Salt and pepper to taste Fresh basil for garnish #pasta #easyrecipes

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Campbells One Pot Spaghetti Carbonara, One Pot Spaghetti Carbonara Campbell, Campbell Soup Recipes, Pasta Primavera Recipes, One Pot Pasta Primavera, Garlic And Herb Cream Cheese, Spaghetti Primavera, Creamy Pasta Primavera, Ww Soup

This creamy pasta primavera packs a flavourful punch thanks to colourful vegetables, garlic and herb cream cheese, and CAMPBELL’S® broth. The best part: it's a one-pot pasta recipe! This primavera recipe is so easy and quick to make, with a total of 10 minute prep time and 15 minutes cook time!

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A popular American pasta dish that was invented in the 1970s. It is made with pasta and lightly cooked fresh vegetables. Rather than using a creamy sauce, it’s tossed in light garlic and lemon sauce. The pasta is often called summer or spring pasta, it’s such a light dish and does truly feel like summer. Pasta With Sauteed Vegetables, Easy Pasta With Veggies, Pasta And Veggies In Garlic Sauce, Refreshing Pasta Recipes, Pasta Prima Vera Recipe, Veggies And Pasta Recipes, Vegetable Scampi Pasta, Primavera Sauce Recipe, Vegi Pasta Recipe

An easy Pasta Primavera is a light pasta recipe loaded with vegetables and tossed in a fresh lemon and garlic sauce. This vegetarian pasta dish is a great way to incorporate seasonal spring and summer veggies and it’s so satisfying.

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