Sweet potato pecan cake

Mama Sofana's Buttercream Dreams on Instagram: "Sweet Potato Pecan Pound Cake with a #sweet #buttermilk #glaze #cake #recipe #sweetpotato #pecan"

This sweet potato pound cake is a force to be reckoned with, y'all. A cake that's so tender, warmly spiced, and loaded with flavor. Every single bite is beaming with buttery richness + sweet potato taste. Topped with an insane brown butter glaze!

Incredibly delicious…a dense moist sweet potato cake that tastes like a cinnamon roll. My son and I absolutely love sweet potatoes. We love them anyway we can have them, even in cake. I saw this recipe on a Facebook recipe group called GFCAV Presents Food Recipe Central. It was posted by Sharon Daniel-Roan. Thank you...

Savor the irresistible combination of sweet, caramel-like brown sugar, crunchy pecans, and effortless preparation in our pecan dump cake.

Mama Sofana's Buttercream Dreams on Instagram: "This Sweet Potato Pecan Pound Cake is #perfect for the upcoming #fallseason #cake #cakesofinstagram #baking #explorepage Full recipe on my YouTube channel. #linkinbio"

If you love sweet potato, try this cake recipe enriched with a little bourbon and sweetened with maple syrup, plus the crunch of pecans.

Sweet Potato Honeybun Cake with Pecan Icing This recipe combines the classic flavors of honeybun cake with the rich sweetness of sweet potato and the...

Fall is the perfect time to indulge in comforting desserts, and a Sweet Potato Pound Cake with Pecan Caramel Glaze is just the ticket. This cake is all about the warm, rich flavors that make cool evenings feel just a little cozier. The sweet potatoes bring a natural sweetness and a moist texture, while the pecan caramel glaze adds a buttery, nutty finish that’s hard to resist. It’s a recipe that turns simple ingredients into a memorable dessert, making it a great choice for family gatherings…

Sweet Potato Pound Cake – This recipe is a new spin on the traditional pound cake. It makes a delicious cake that taste similar to sweet potato pie. I have found myself wanting to eat a

Latria Graham of Spartanburg, South Carolina comes from a family of farmers. This cake is equal parts her parents: Her mother’s whimsical nature and her father’s ties to the land.