Tofu pad see ew

Pad See Ew, a Thai dish of stir-fried wide rice noodles with Chinese broccoli, egg, and beef, is a popular Thai street food that you can also make at home!

Egg Pad See Ew. Delicious wide rice noodles coated in a tangy soy-oyster sauce with eggs, bean sprouts and green onion. A simple way to make pad see ew with ingredients that are accessible and perhaps already available in your pantry. Ready in just 20 minutes and great for a weeknight meal or lunch! #noodles #asianfood #asianrecipes #thairecipe #thaifood #thainoodles #pad see ew recipe #easy asian dishes

Pad see ew is the ideal dish for moments when hunger calls but the motivation to cook is not there. My meatless rendition of these stir fried rice noodles with fried tofu and mikado spinach only takes 15 minutes to whip up, yet is satisfyingly full of flavor.

Pad See Ew or Stir-Fried Soy Sauce Noodles is a popular Thai street food that's quick and flavourful! Check out this vegetarian version featuring tofu, gai lan, and Chinese eggplant.

Consisting of rice noodles tossed in a sweet and savory sauce, pad see ew is one of the most popular dishes at Thai restaurants.

The only Pad See Ew recipe you will ever need. This authentic Thai Tofu Pad See Ew made with a perfected sauce is easy, delicious and quick!

Makes 6 servings

This vegan pad see ew is made with stir-fried noodles, Chinese broccoli and tofu in savory sauce. This dish it absolutely flavor-packed and super easy to make...almost as easy as ordering takeout, and just as delicious!

This Thai-inspired vegan pad see ew is rich, flavorful, and delicious. A quick and easy recipe that is ready in 30 minutes. Even non-vegans will be impressed by this dish!

This IS the yummiest Vegan Pad See Ew, made from simple ingredients with tantalizing fragrance from the charred noodles in soy sauce.