Tomato and mayo sandwich

This vegan tomato sandwich recipe is a southern classic! All you need is soft white bread, creamy vegan mayonnaise, and thick-cut tomatoes.

The tomato sandwich is a summertime stalwart that seems so simple, but it’s very particular. To stay true to the classic Southern Tomato Sandwich, we turned to heirloom tomatoes, hearty white sandwich bread, and a good ol’ fashioned mayonnaise. For these tomato sandwiches, we first marinated the tomatoes in extra-virgin olive oil, red wine vinegar, and salt and then used some of the tangy marinade to liven up the mayonnaise. After spreading it on each slice of toast, we topped the zesty mayo…

If you’re a Caprese salad fan, you’ll love this Caprese Sandwich recipe! Juicy tomatoes, fresh basil, peppery arugula, and rich mozzarella are sandwiched between two soft focaccia layers. It’s the perfect vegetarian sandwich to enjoy at summer brunches, lunches, picnics, and more.

In the dog days of August, nothing tastes sweeter than a tomato and mayo sandwich on soft white bread. It just might be the ultimate summer sandwich.

When garden tomatoes are at their juiciest, this classic Southern tomato sandwich is a must. Find out how to make the perfect tomato sandwich, and enjoy them all summer.

Get back to basics with these classic tomato sandwiches! The combo of sliced tomatoes, mayo, lemon, garlic, and fresh basil is so light and refreshing.

Daen Lia Kelly on Instagram: "It’s tomato season in Australia! My favourite time of year. This tomato and mayo sandwich was served on my no knead focaccia. Find the recipe for my focaccia on daenskitchen.Com . #focaccia #tomato #heirloomtomatoes #sandwich #tomatosandwich #mayonaise"

Celebrate tomato season with Ina Garten's Tomato Sandwich featuring basil mayonnaise - the first of Tomato Sandwich Week!

SpoonForkBacon - Delicious recipes for everyday on Instagram: "Tomato Sandwiches scream summer and we can never get enough! We love using focaccia instead of a standard white bread and it really takes this over the top! Comment “Tomato” and we’ll slide the full recipe right into your DM’s!"