Collard greens recipe with ham hocks

Try making this authentic Southern Collard Greens Recipe with Ham Hocks for a classic southern side dish with tender collard greens, smoked ham hocks, plus a few more simple ingredients.

This best Southern Collard Greens Recipe features tender flavorful greens cooked with bacon and onion and seasoned with smoked ham hocks.

Collard Greens simmered Southern-style with ham hock, red pepper flakes, and chicken broth from Serena Bakes Simply From Scratch.

Southern style collard greens is an easy recipe that is healthy, spicy, and delicious. Learn how to make greens on the stovetop or crockpot with ham hocks, vinegar, and onions. This popular soul food makes a great Sunday dinner idea that the whole family will love.

This Southern Collard Greens Recipe is hands down the tastiest I’ve ever tried! Bacon, onions, garlic, so much flavor in every bite.

These Southern greens with ham hocks are made with sturdy greens, ham hocks or bacon, onion, tomato paste, spices, and apple cider vinegar.

The crock pot is the best way ever to cook collard greens! They come out tender and full of flavor. Just add some warm cornbread and you're good to go!

Crock Pot Collard Greens is a tasty side that is full of smokey flavor and a amazing broth. Serve this southern side dish for the holidays.

This Southern Turnip Greens recipe is slow cooked with smoked meat creating tender greens that are packed with flavor.

Paula Deen’s Collard Greens is made with collard greens, seasoned salt, wet chicken base, hot sauce, smoked meat (ham hocks, smoked turkey wings, or smoked neck bones), and butter. This hearty collard greens recipe creates a delicious side dish that takes about 75 minutes to prepare and can serve up to 6 people.