Easy shrimp and grits recipe simple

Ina Garten Shrimp and Grits from “barefoot contessa” is one of the best and easiest ina garten recipes ever. This simple, cheesy Shrimp and Grits recipe is made with shrimp, stone-ground grits, cheddar cheese, bacon, and herbs like parsley and garlic.

Enjoy a classic New Orleans shrimp and grits featuring cheesy grits topped with juicy Cajun shrimp and fresh herbs. A delicous and crowd-pleasing dinner or lunch ideas that is incredibly easy to make!

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

Shrimp and Grits is an iconic southern delicacy. Creamy, cheesy grits are topped with the most delicious shrimp, and can be served up anytime!

Does homemade shrimp and grits sound intimidating? It shouldn't! This recipe is super simple and is ready in 30 minutes. It's the perfect brunch or dinner!

This creamy shrimp and grits is a classic southern dish that is packed with cajun flavor. It's impressive enough to serve to guests but easy enough for a quick weeknight meal.

Enjoy a classic Southern dish with this Shrimp and Grits recipe. Creamy grits paired with savory shrimp and bacon make for a comforting and delicious meal.

Make sure you check our Pappadeaux shrimp and grits recipe for a heavenly and classy dish for those special days.

Bobby Flay Shrimp and Grits combines stone-ground grits, sharp cheddar cheese, succulent shrimp, crispy bacon, and fresh herbs. It takes approximately 45 minutes to prepare and serves 4 people.

Shrimp with Bacon & Cheesy Grits