How to roast tomatillos in the oven

Slow Cooker Chile Verde is spicy tender pork, wonderful just wrapped in a tortilla!

This incredibly flavorful, homemade Tomatillo Enchilada Sauce uses roasted vegetables to highlight fresh tomatillos in a somewhat spicy salsa. The recipe is easily adaptable to suite your taste preferences and is low carb and gluten free.

Here are four different ways to make Salsa Verde -- I typically use the oven to roast the tomatillos but the broiler comes in a strong second!

Enjoy them while they're in season.

Tomatillo salsa, also known as salsa verde, is a green salsa with a mild level of spice. This roasted tomatillo salsa verde recipe starts with roasting your ingredients in the oven for the best flavor possible. It's perfect as an appetizer or to top your favorite taco and enchilada recipes.

Roasting tomatillos is easy and ideal for making sauces, salsas, and more. Learn how to roast them in the oven and broiler.

There is so much you can do with a tomatillo, so grab a bag of them and have a look at all of these fresh and delicious tomatillo recipes.

Roasted tomatillos are a fantastic addition to any meal, bringing a unique tangy flavor that sets them apart from tomatoes. This easy recipe transforms them into a delicious

Roasted Tomatillo Salsa is easy, delicious, and quick to make! It’s perfect for tacos and it so full of flavor you won’t be able to stop eating it!

Make this Roasted Peach Tomatillo Salsa when you're craving something new and delicious. This easy tomatillo salsa is great with tortilla chips and on tacos.