Kale and goat cheese

A bright, fresh salad made of tuscan kale, creamy goat cheese and pine nuts, tossed with a warm sweet onion balsamic dressing. Simple and so tasty!

Simplicity at its best! This pasta is the perfect late winter/early spring dish. We’re picking overwintered kale here at the farm and used some fresh goat cheese from our “herd share” that melted into the hot pasta perfectly creating a creamy and tangy finish. The flavors in this dish are bright, satisfying and just what are […]

Kale salad is a flavorful side dish that you can throw together in no time. Creamy goat cheese, crunchy almonds and tangy dried cranberries give this amazing taste and texture as well.

This kale apple cranberry salad is served with a simple yet delicious honey dijon dressing with apple cider vinegar for weight loss. It is packed full of nutrition and naturally sweet from the apple and cranberries.

You're going to love this delicious and nutritious kale and farro salad recipe! It's full of hearty greens and chewy whole grains, plus flavorful toasted almonds, crumbled goat cheese, dried cherries and tangy vinaigrette. Recipe yields 4 large salads or up to 8 side salads.

Healthy breakfast!

Get the recipe for Kale and Goat Cheese Frittata.

Keep Pizza Night interesting with this vegetarian recipe for Caramelized Onion, Goat Cheese and Kale Pizza with Balsamic Drizzle. These toppings are the perfect combinations of salty, sweet, and savory!

Pasta with goat cheese, lemon, and kale. This fresh and simple pasta dish takes less than 30 minutes to make and is perfect for lunch or dinner.

The turkey may take center stage, but you can't go wrong with these 50 ideas Healthy Thanksgiving Sides to complete the feast!