Vegan kefir

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two jars filled with water sitting on top of a counter next to a cutting board

A great how-to make Water Kefir recipe. This fermented beverage can easily be made at home with the right ingredients. Tips on making, storing, doing a second fermentation, and flavoring your water kefir. #waterkefir #fermenting #howtomakewaterkefir #waterkefirforbeginners

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the cover of milk kefir delicious, healthy and homemade

After my many posts alluding to kefir (Fermented Fun, Getting More Gut Flora etc) and my many recipes involving homemade yogurt or whey, that it was time to explain myself! Kefir (pronounced either ke-fear or kee-fer ), meaning to froth or foam, is of Turkish origins. It is basically a natural probiotic (i.e. alive […]

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a person holding a jar with strawberries in it and text overlay that reads how to make probiotic coconut water with 2 ingredients

This coconut water kefir is suitable for those on GAPS, Body Ecology, low FODMAP, #glutenfree , soy free, #grainfree #sugarfree #dairyfree #vegan or #paleo diets because there's no additives, preservatives, fillers or starches, just beneficial bugs for your gut. It can be very beneficial for people who are sensitive to traditional fermented 'wild' foods and who suffer from conditions such as histamine intolerance, SIBO, autoimmune conditions, food sensitivities, candida overgrowth and more.

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coconut milk and berries in a bowl with the words how to make 2 ingredient coconut milk kefir

2-ingredient coconut milk kefir is the easiest kitchen staple you can make. It's is vegan and dairy-free, supports weight-loss and digestion. Add it to smoothies, yogurt, or enjoy alone with fruit.

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two glasses filled with liquid sitting on top of a white counter next to a bottle

Water kefir can be secondary fermented with coconut water, which is naturally high in electrolytes, enzymes, and nutrients. When fermented, coconut water is easier to digest and contains more boiavailable vitamins and minerals. #coconut #water #kefir

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the benefits of eating fermented foods like kimchi, sauerkraut, yogurt, and kefi

Health Benefits of Eating Fermented Food - Fermented foods like kimchi, sauerkraut, cheese, yogurt and kefir are full of beneficial probiotics. They're also whole, unrefined foods that can fit into almost any diet - whether it's vegan, low carb, diabetic or keto.

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raw kefir is better than yogurt and easier to make it at home

Raw Kefir: Better than Yogurt and Easier to Make! If you don’t know kefir, or you love it but have never made it, it’s time to get excited about learning how easy it is to make raw kefir a home! Learn all about it in this article. #kefir #rawmilk #kefir #rawkefir #milkkefir #guthealth #preservintoday

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