Bev cooks

And it’s one pot! One pan, I mean. A skillet. Whatever you have. Never mind. Okay this is like, the unofficial slash official gateway to fall for your mouth. Just the words ROSEMARY CHICKEN feel like they should under a giant leaf pile. In a sweater. Or a navy blazer. (ordered one from J.Crew! I’ll […]

Sheet Pan Dinner with Potatoes, Chicken Sausages and Peppers

This appetizer is like a bacon-wrapped date in dip form — and every bit as luxe, sweet and simultaneously smoky as that sounds. Here, as you swipe crusty bread through the smooth cheese, you’ll gather chunks of bacon and a bit of date, toffee-like from a quick fry in the meaty fat. You could embellish further, with nuts, chile or honey, or you could sip Champagne and dig in just as merrily — with friends hovering nearby for their turn.

From warm salads to cheesy, chopped salads, here are the 40 best winter salads to try this season.

This French-Style Duck Confit with Crispy Skin is a gourmet dish that’s sure to impress! 🦆🍷 Tender, slow-cooked duck with perfectly crispy skin offers a luxurious and flavorful dining experience. Perfect for special occasions or when you want to treat yourself to a fine dining meal at home. 📌 Pin this recipe to create a restaurant-quality French-style duck confit for your next special dinner! #DuckConfit #FrenchCuisine #GourmetRecipes #CrispySkin #SpecialOccasionMeals #LuxuriousDinners

When I saw there were Ritz crackers involved, I knew it was gonna be good.

Swirling chile crisp, a popular Chinese condiment, and spinach into fettuccine Alfredo gives you an immensely satisfying meatless one-dish dinner. The firecracker crunch of chile crisp intensifies when sizzled in butter before cream tempers its heat. Parmesan heightens the sauce’s savory umami, and pregrated cheese works just fine here. This astoundingly simple meal — it doesn’t even require any chopping — comes together in under 30 minutes but tastes as complex as anything you’d get at a…