Dijon mayonnaise recipe

Spicy mustard aioli sauce makes a delicious dip or spread for your favorite snacks, topping for sandwiches and other dishes, and can even work well in some salads. Our recipe uses a combination of heat, sweet, and spice to make the perfect sauce.

Want to make your own easy dijonnaise recipe at home? My simple recipe for dijonnaise goes just about anything and you probably already have the ingredients in the fridge to make this easy sauce. Great for dipping things like chicken or seafood, I have also included a recipe video to show you how easy this creamy homemade sauce is!

This Dijon aioli is easy and comes together in less than 5 minutes. Made from scratch, it's lemony, garlicky, rich and absolutely delicious!

Dijon mustard enhances the overall taste of numerous recipes. It brightens up the flavors and balances out the richness of the food. If you use it as much as I do, you may end up having an empty jar. In that situation, you need to know what are the best substitutes for Dijon mustard. I love to play with flavors and always try something new, so here are all the best substitutes for dijon-based dishes! Starting from marinades, over deviled eggs, to mayonnaise – I covered them all!

I am sharing my mum's french homemade mayonnaise recipe, which is a favorite with my family. You won't need special equipment!

This is the best mustard aioli recipe. It is so easy to make and this homemade aioli has the best tangy, sweet flavour.

Homemade Mayonnaise is a creamy, delicious condiment with an egg and Dijon mustard base that is delicious on sandwiches, in salads, and as a dip.

Fancy mayo can still be easy mayo. Go ahead and get creative!

This Dijonnaise is a simple dijon mustard and mayonnaise spread that tastes amazing over sausage, on smash burgers, sandwiches and more! It comes together in minutes and will elevate any dish.

Tangy and perfectly creamy, Dijonnaise is the perfect low carb sauce to serve with fried, baked, or roasted meats or sandwiches. It'll be a new family favorite!