Italian pistachio cream

Cooking Italians - Indulge in the delicious flavors of these exquisite pistachio cream puffs. With a delicate pastry shell and a delicious pistachio cream filling, these

Pistachio cream is dreamy, pastry cream filling flavored with pistachio. Use it for zeppole di San Giuseppe, donuts, in meringues and more.

This easy 10-minute pistachio cream spread recipe combines a handful of ingredients for a rich, nutty sweet spread that blends up fast.

Smooth and nutty, this pistachio cream is going to become your next obsession. It's so delicious and goes with so many other dishes.

This creamy pistachio tiramisu is a fun and elevated twist on the classic recipe. Nothing says 'fancy' quite like a pistachio flavoured dessert!

This delicious pistachio cream is the perfect topping for toast, cake, ice cream and more!

Add a Sicilian touch to your day with chef Filippo La Mantia's pistachio cream recipe.

Castagnole, or Italian carnival donuts, are a famous traditional dessert, most well-known for being served at Carnevale. Their chestnut-like shape is how they get their name, and their soft yet crunchy texture is a big reason why they're such a crowd-pleaser among Italians (especially during carnival time). This version is filled with delicious pistachio cream.

Pistachio Cream – a creamy, nutty concoction that can be used in so many ways! With just a handful of ingredients, you can whip up this green goodness that's similar to Nutella but with the irresistible taste of pistachios.

How to make smooth and creamy Pistachio Ice Cream from scratch. This recipe is super easy and utterly delicious made using homemade Italian pistachio cream for that classic sweet and nutty flavour!