Krempita recepti

List includes: Cremeschnitte, Marillenfleck, Topfentorte, Linzer Torte, Donauwelle.

Mamina jela: Krempita

Krempita! A sweet and satisfying Vanilla custard whipped between puff pastry. A traditional Eastern European dessert you are going to love.

Krempita - 2 sheets puff pastry, 6 1/3 C milk, 5 1/4 oz cornstarch, 1 oz vanilla sugar, 8 egg yolks, 7 oz sugar, 8 oz whipping cream. Prebake pastry. Mix egg yolks w/ sugar till frothy. Add one cup of milk & corn starch. Mix well. Bring remaining milk

“If you have a problem or a disagreement, offer them a kremšnita and everything is forgiven!” is a colloquial quote from the town of Samobor, where the Kremšnita is famous in Croatia. Kremšnita, sometimes called Krempita, is a custard cream slice with a puff pastry base. Some of the best you will find are in

A real refreshing dessert from French cuisine - French pie. This layer of cherry jelly gives such a fine refreshing taste, but again not too strong, just enough to dilute the crepe itself a bit. As the French do not use puddings, we will not use them either. Domaći Recepti on Youtube for more delicious videos.