Mochi waffle recipe

If you’ve enjoyed the Japanese rice cakes known as mochi, you know they’re deliciously sweet and chewy. These mochi waffles feature a wonderful chewy texture and are super easy to make!

What happens when you cross-breed a Belgian waffle, with Japanese mochi, with a Canadian doughnut aka a ‘Beaver Tail’? The result is like culinary eugenic whereby the best qualities of each are leveraged to create a superior breakfast or anytime treat – these addictively delicious Mochi Waffles wit

Looking for an easy mochi waffle recipe? Look no further! Our mochi waffles are light, fluffy, and perfect for any occasion.

I love easy & healthy breakfast recipes, and this strawberry mochi waffle recipe happens to be just that. Mix together everything (only 3 ingredients, by the way) and into the waffle iron it goes. And it’s done! Gluten-free, vegan, and actually quite healthy. It’s a sweet, pink recipe you can pair with an indulgent dollop of cream or greek yogurt. #easywafflerecipe #mochirecipe #moffles #breakfastrecipes #easybreakfast

These Homemade Mochi Waffles are beautifully golden brown with a light and chewy center. | Homemade waffles made with Mochiko Sweet Rice Flour. | A homemade mochi waffle recipe that reminds me of Maui, Hawaii. | Waffles topped with fresh fruit, mini chocolate chips, and macadamia nuts. | Sweet waffle recipe made with Mochiko Flour. | Hawaii breakfast recipe topped with fruit. | Vegetarian brunch recipe with a homemade waffle batter. |

Ube mochi waffles are a deep, rich purple gluten free dish perfect for breakfast or brunch. It’s fun and simple to make so feel free to get the kids involved and enjoy this yummy twist on classic waffles.

Let’s make gluten-free mochi waffles that taste like boba!

Mochi Waffles makes 8 16 oz. sweet glutinous rice flour 1 cup sugar 2 teaspoons baking powder 1/2 teaspoon kosher salt 2 tablespoons black sesame seeds or 1/4 teaspoon pandan extract 4 tablespoons butter, melted and cooled to room temperature 13. oz can of coconut milk, well shaken 2 beaten eggs, room temperature

Today I'm sharing one of my favorite recipes from my cookbook UBE Mochi Waffles! Super easy and perfect for breakfast or dessert!

Mochi is a very classical Japanese snack food that made of sweet rice flour (aka glutinous rice flour) dough with sweet red bean sweet rice gives mochi an interesting slightly chewy texture. Mochi …