Sour dough pumpkin cinnamon rolls

Sourdough pumpkin cinnamon rolls give a fall inspired twist to this classic recipe. Pumpkin purée is combined with butter, sugar, and pumpkin spice and smothered on the dough.

Sourdough pumpkin cinnamon rolls with maple cream cheese frosting are a delicious fall breakfast recipe! Pumpkin puree, pumpkin pie spice, cinnamon, and maple syrup combine with sourdough to make these fall sweet rolls.

A true Sourdough Cinnamon Roll - long-fermented, slightly tangy, and no commercial yeast. These cinnamon rolls feature a tender, vanilla-scented dough, an ooey gooey buttery cinnamon filling, and a delicious cream cheese glaze. They are so fragrant and flavorful and such a fun way to use that bubbly sourdough starter!

These soft and fluffy Sourdough Pumpkin Cinnamon Rolls slathered with cream cheese frosting are the ultimate fall treat. This recipe can be a true sourdough recipe - made with active starter and long-fermented. Or it can be made with starter (active or discard) and a bit of yeast for quicker, same day results.

These sourdough pumpkin cinnamon rolls are perfect for a cool, crisp Autumn day. The flavor of these sourdough pumpkin cinnamon rolls is the perfect blend of pumpkin and cinnamon with notes of nutmeg, brown sugar, and ginger. In addition, the glaze is sweet with a rich maple syrup of flavor.

These soft and fluffy Sourdough Pumpkin Cinnamon Rolls slathered with cream cheese frosting are the ultimate fall treat. This recipe can be a true sourdough recipe - made with active starter and long-fermented. Or it can be made with starter (active or discard) and a bit of yeast for quicker, same day results.

Sourdough Pumpkin Cinnamon Rolls are soft, gooey and full of fall flavor. Pumpkin Sourdough Cinnamon Rolls are made from a beautiful, naturally leavened brioche. These Homemade Pumpkin Cinnamon Rolls are filled with cinnamon sugar and topped with a Maple Cream Cheese Frosting. What could be better? Sourdough Pumpkin Cinnamon Rolls, Sourdough Pumpkin Cinnamon Buns, Sourdough Pumpkin CInnamon Brioche. Pumpkin Cinnamon Rolls. Homemade Cinnamon Rolls.

These are the easiest sourdough discard cinnamon rolls you will ever make. Soft, sweet, and full of cinnamon goodness.

These Pumpkin Cinnamon Rolls are soft, fluffy, and pillowy, made with a rich pumpkin cinnamon roll dough and filled with a spiced pumpkin cinnamon filling. Topped with a creamy, tangy cream cheese icing, these rolls are the perfect fall treat to enjoy with your morning coffee or as a cozy dessert.

These Pumpkin Cinnamon Rolls are incredibly delicious! These pumpkin cinnamon rolls are filled with pumpkin spice sugar and are topped with the most amazing maple cream cheese frosting! Every bite is full of warm spices and flavor making these rolls pure bliss.