Lamb burgers patties

These juicy and flavorful lamb burgers with tzatziki sauce are a wonderful switch-up from your normal beef burgers. Filled with deep lamb flavor these tender lamb patties are topped with a homemade tzatziki sauce and sliced red onions on a toasted buttery bun. Served with crinkle fries for the ultimate summer meal!

These lamb burgers can be made on the grill on in a skillet and are topped with a must-try pesto whipped feta, which will be your new favorite condiment!

Bursting with juicy goodness and a hint of earthy sweetness, these Lamb Burgers are sure to elevate dinnertime.

You'll love my lamb burger recipe with fresh herbs, garlic, Dijon, and a secret ingredient to make it extra juicy. Choose stovetop or grill!

These lamb burgers are juicy, flavorful, and easy to make. The yogurt sauce complements them perfectly. You can grill or pan-fry them.

Lamb burgers with feta will be your favorite way to use ground lamb! Fire up your grill to make an amazing Greek meal in just 20 minutes.

Lamb is a staple in Greek dishes and as often as not, many lamb recipes include the traditional seasonings of mint, dill, rosemary, oregano, and even cinnamon. I enjoy Greek cuisine but for this recipe, I decided to pare it down, using just enough seasonings to let the taste of the lamb shine through. This…

Lamb burgers are an extremely popular choice for burgers in the Middle East.

Minted lamb burgers make for a fresh twist on a summer grilling classic! Served with a cooling tzatziki sauce and your favorite toppings, these perfectly seasoned lamb burgers are stuffed with fresh mint and feta that give every bite a burst of flavor, and they come together in under 30 minutes. These Mediterranean-inspired lamb burgers will be your new go-to recipe for all your summer parties.

Change up the backyard barbeque menu with mint, dill and oregano-laced lamb burgers topped with a zesty and creamy tzatziki sauce!