Chicken kharai recipes

White chicken karahi is a smooth, slightly spicy chicken curry bursting with flavor. It has a delicate and creamy white sauce that you can mop up with warm naan.

Chicken Karahi is traditional spiced tomato based gravy that is arguably the most popular dish in Pakistan (Lahore). Karahi is a circular, thick and deep cooking pot like wok and originally was cooked in that. Karahi is like kadai or chatti in tamil. Lot of people adds onions to bring sweetness to it. There is […]

Restaurant style Karahi chicken made at home by simmering chicken in a tomato gravy with spices,yogurt and ginger garlic.

1M views · 48K likes | Hira Mughal on Instagram: "Restaurant Style Shinwari Chicken Karahi 😍 Save this Recipe to try later Restaurant Style Shinwari Chicken Karahi Ingredients: Oil as required Onion - 1 (medium size) Ginger 1-tap Garlic 5-6 Cloves Chicken (1-whole chicken) Salt to taste Coriander powder 1-tsp Black Pepper 2-tsp Chilli flakes 1-tsp Tomatoes 7-8 (medium size) Ginger slices Green chillies Fresh coriander leaves Directions: In a Karahi, add oil & onion. Cook until…

Chicken kharai

Chicken Karahi is a flavourful Pakistani dish, with tender wok-cooked chicken infused with aromatic spices, perfect for authentic street-style flavours.

Karhai chicken, also known as chicken kadhai, is a mouth-watering and famous chicken preparation that originates from South Asia. This dish is equally popular in both India and Pakistan, and it is a staple for many households and restaurants. Although it is a gravy-based, spicy chicken curry, the ingredients can vary slightly in both countries to cater to regional preferences.

Irani Chicken Kharai by Delicious #HappyCookingToYou #Delicious

Kadai Chicken (Chicken Karahi Curry) is a delicious Indian chicken curry where chicken is cooked with freshly ground spices. This restaurant style spicy curry goes well with naan or any other Indian bread.