Creamy pickle soup

Curl up with a bowl of a creamy Dill Pickle Soup. It takes 10 ingredients, 30 minutes to make, and doesn't require any cooking expertise.

Dill pickle soup (zupa ogórkowa) is a tangy yet creamy traditional Polish soup that’s as delicious as it is unusual.

Dill Pickle Soup is creamy, and tangy, with pickles, dill, garlic, and vegetables. This popular Polish Zupa Ogórkowa is ready in 30 minutes.

This soup is creamy, comforting, and everything you want in a meal. Serve it with fresh crusty bread, and live your best life!

This Dill Pickle Soup recipe has swept the nation! A tangy, delicious and over-the-top version of the most delicious soup.

This easy Dill Pickle Soup is creamy from potatoes, packed with garlic and fresh dill flavor. Salty, briny, and absolutely delicious. The vegetables are sautéed in bacon fat and the crispy bacon is reserved for topping. Ready in 30 minutes once it's on the stovetop, making it a great weeknight meal.

This Creamy Dill Pickle Soup is thick and hearty and can be ready in just 30 minutes. Rich broth, creamy potatoes, silky cream, sautéed vegetables, savory herbs, and the tart, briny flavor of dill pickles come together to make the perfect winter comfort food.

A cozy blend of creamy potatoes, tangy pickles, and melty cheddar cheese. Serve with grilled cheese on pumpernickel or sourdough bread.

Soup lovers online are going crazy for this unique and somewhat mind-boggling dill pickle soup recipe. Check it out here.

This recipe features a creamy cheesy broth with potatoes, tangy dill pickles, and lots of aromatics.