Korean cabbage soup

Doenjang, fermented soybean paste, is a staple Korean condiment and used as a base for stew or soup. As with doenjang jjigae (stew version), doenjang guk (soup) is also one of the most representative Korean home cooked dishes. While the stew version is typically hearty, thick and pungent, the soup is light and mild and has more broth. #soybeansoup #soybeanpastesoup #koreansoup #dinner #koreanrecipe #koreanbapsang @koreanbapsang | koreanbapsang.com

A super fast and easy napa cabbage tofu soup with mushrooms simmered in chicken broth for a comforting and hearty taste. It is a great side dish to add to your dinner table for extra color and nutrition. {Gluten-Free Adaptable}

This Cabbage Egg Drop Soup recipe is super-easy to make in just 20 minutes, and full of the best healthy ingredients and comforting flavors that I couldn't love more.

Soul-soothing and comforting, this Chinese napa cabbage soup makes a great easy weeknight dinner! Ready in 30 mins & only a handful of ingredients needed.

A super tasty and easy cabbage soup based on Korean jjigae that's a little bit spicier and a lot more addictive than ordinary cabbage soup.

Korean beef radish soup is often served in winter time in Korea, however, you can enjoy this comforting soup anytime of the year. Gluten-free!

Easy and quick Chinese Cabbage Soup: a nutritious dish on the dinner table in 20 minutes with ingredients you can get from a regular store.

Korean bean sprout soup, which is both cheap and easy to make, has a light and refreshing flavor and is low in calories.

These Korean soup recipes are just the thing to warm your soul! From chicken to red bean to ramen, bring an authentic taste of Korea to your table with these soups.

This slow cooker version of a Korean chicken soup is very easy to make! The flavorful, hearty soup is packed with tender chicken and soft napa cabbages.