Sourdough discard recipes poptarts

Embark on a delightful journey of homemade goodness with these sourdough Pop-Tarts. Encased in a golden, flaky sourdough crust, these handcrafted pastries are generously filled with either brown sugar cinnamon or strawberry jam and topped with your favorite frosting.

Homemade sourdough pop tarts are a great way to use up that sourdough discard and create an amazing homemade treat for your family. Customize the filling as well as the glazes to suit your family's favorite flavors.

Sourdough pop tarts are a great way to use your sourdough starter discard! Filled with your favorite flavor and finished with a sweet glaze!

This sourdough pop tarts recipe is so easy to make and brings back the best childhood memories. Made with sourdough discard and filled with strawberry jam, you only need a few pantry staples to make this classic treat in your own kitchen.

Sarah Bowmar here to bring you another amazing recipe for your sourdough discard: Sourdough Discard Brown Sugar Pop-Tarts!

Sourdough pop tarts are a great way to use your sourdough starter discard! Filled with your favorite flavor and finished with a sweet glaze!

Sourdough pop tarts are a great way to use your sourdough starter discard! Filled with your favorite flavor and finished with a sweet glaze!

Sourdough pop tarts are a great way to use your sourdough starter discard! Filled with your favorite flavor and finished with a sweet glaze!

These homemade sourdough triple chocolate pop tarts are a delicious and nostalgic treat. They are deliciously fudgy and very chocolatey, you will not be disappointed if you are a chocolate lover like myself!

Flakey sweet dough filled with a brown butter cinnamon sugar and topped with a cinnamon maple glaze. Your new fall go-to treat. Make these for thanksgiving and impress all your family and friends. Surprise your kid with a special treat. Or just enjoy a cozy fall baking day. Don’t forget a cup of coffee, enjoy!