Cannoli cake filling recipe

This indulgent Italian Cannoli Cake recipe is a must-try for any cake lover! Layers of rich rum-soaked yellow butter cake are sandwiched with homemade cannoli filling and topped with creamy vanilla buttercream frosting. To top it off, it's loaded with mini chocolate chips that will satisfy any sweet tooth. This showstopper of a cake will be the new star of your dessert table!

This homemade Cannoli Cake is the best I have ever eaten - ricotta and mascarpone cream filled cinnamon cake topped with mini cannoli!

This Cannoli Cake Recipe has a homemade vanilla cake that's filled with a cannoli frosting that has all of the flavors of a classic cannoli.

Cannoli cake is inspired by the classic Sicilian dessert that's beloved in Italy: we pair soft, moist yellow cake with cannoli cream filling, vanilla buttercream frosting, and chocolate ganache.

This Chocolate Chip Cannoli Pie features a creamy and delicious filling that will have everyone asking for the recipe!

A delicious scratch Cannoli Cake recipe! Three moist vanilla cake layers with chocolate chip mascarpone filling!

Chocolate Cannoli Cake features a decadent, moist chocolate cake with a rich chocolate flavor and a tender crumb sandwiched with a luscious ricotta cannoli filling and encased in a creamy mascarpone cannoli frosting.

If you’re a fan of tasty Italian pastries, then you’ll definitely want to try the Cake Boss Cannoli recipe. This delicious dessert has been a favorite of Italian-Americans for many years, and it’s still a popular treat today.

A fluffy vanilla cake filled and topped with creamy cannoli filling. This is the cannoli poke cake of our dreams

Learn how to make homemade Italian ricotta cannoli filling with just 4 ingredients. Made with strained ricotta cheese and flavored with a grated orange peel, this simple cannoli filling recipe can be used as a dip or to fill cannoli shells.