Carbonara with peas

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A simple recipe with just spaghetti noodles tossed with crispy bacon, peas and a creamy sauce made from eggs! The trick to this recipe is stirring in the egg mixture with the heat off while the spaghetti and pan are still warm!

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You won't believe how amazing this Pasta alla Carbonara with Peas and Bacon is! It's like a secret weapon for those times when you need a quick and budget-friendly meal that hits all the right spots. Seriously, it's ready to devour in less than 30 minutes! | ColeyCooks.com Carbonara Pasta With Peas, Pasta Carbonara With Peas, Carbonara Pasta With Pancetta, Pasta Carbonara With Peas And Bacon, Carbonara With Peas, Carbonara Pasta Pancetta, Pasta With Peas And Bacon, Original Carbonara Recipe, Peas And Bacon

You won't believe how amazing this Pasta alla Carbonara with Peas and Bacon is! It's like a secret weapon for those times when you need a quick and budget-friendly meal that hits all the right spots. Seriously, it's ready to devour in less than 30 minutes! | ColeyCooks.com

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Pasta Carbonara with Peas Recipe

Ingredients

- 8 ounces spaghetti
- 1 cup frozen peas
- 4 ounces pancetta or guanciale, diced
- 2 large eggs
- 1 cup grated Parmesan cheese
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)

Instructions

- Cook spaghetti according to package instructions in salted water. Add peas during the last 2 minutes of cooking; drain and reserve some pasta water. 
- In a large pan, cook pancetta over medium heat until crispy. In a bowl, whisk together eggs and Parmesan cheese until smooth. 

Full Recipe on... Peas And Pancetta Pasta, Pancetta Pasta Recipes, Pasta Carbonara With Peas, Carbonara With Peas, Spaghetti Dishes, Pancetta Pasta, Boiling Pasta, Peas Recipe, Traditional Italian Dishes

Pasta Carbonara with Peas Recipe Ingredients - 8 ounces spaghetti - 1 cup frozen peas - 4 ounces pancetta or guanciale, diced - 2 large eggs - 1 cup grated Parmesan cheese - Salt and black pepper to taste - Fresh parsley, chopped (for garnish) Instructions - Cook spaghetti according to package instructions in salted water. Add peas during the last 2 minutes of cooking; drain and reserve some pasta water. - In a large pan, cook pancetta over medium heat until crispy. In a bowl, whisk…

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Michael Symon Carbonara Carbonara Pasta No Egg, Authentic Carbonara Recipe, Pastina Carbonara, Carbonara Pasta Authentic, Sausage Carbonara Pasta, Pasta Carbonara Recipe Authentic, Pasta Carbonara Easy, Michael Symon Recipes, Best Carbonara Recipe

Michael Symon’s Carbonara is the essence of simplicity. This simple dish calls for dried pasta smoked meat, eggs, Parmesan, and a touch of parsley. It promises a tasty meal in no time. In just minutes, you can plate and enjoy the rich taste and creamy texture.

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Carbonara with peas and more

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