Chinese pork stir fry

Simple easy recipe for Sweet and Sour Pork Stir Fry is the perfect idea for Chinese at home. Crispy Pork with a delicious sauce is the best Takeout Fake out

Shredded pork with garlic sauce, or Yu Xiang Rou Si, features tender pork strips stir fried with an array of colorful vegetable.

Homemade Pork Chop Suey is a quick and easy Chinese-American stir-fry that features tender bites of pork, veggies, and a delicious sauce!

This pork and pepper stir-fry recipe is a quick dish to put together with any cut of pork shoulder or pork loin (or even an odd pork chop).

Chinese Pork Belly Stir Fry with Vegetables (Low Carb)

It's pork stir fry time! But how do you make pork taste like it came from a Chinese restaurant? Easy. You've probably heard of velveting chicken and beef but did you know that velveting is the perfect process to tenderise chewy cuts of pork? Make the most of inexpensive pork cuts like pork shoulder and tenderise them using one simple household ingredient. This pork stir fry will taste just like it came from a Chinese restaurant! This is a pushy recipe Dear Reader!

A classic Chinese sweet and sour pork stir-fry recipe made with juicy pieces of pork tenderloin, bell peppers, onion, and pineapple.

Super easy Hunan Style Pork stir fry with limited ingredients. There is a general rule that hotter peppers are more aromatic!!That's a bad news for those who don't love spicy food. Hunan cuisine is featured

Pork Chop Suey is a one skillet stir-fry recipe made with fresh ingredients including juicy pork and tender-crisp veggies tossed in a rich savory and subtly sweet brown sauce. This dish is delicious served over rice and ready in under 30 minutes!

Sweet and Sour Pork! This Chinese classic is a beloved dish. Sweet and sour pork is a popular takeout dish, but also a favorite in home cooking. It's sweet and tangy, and so delicious.