Peach bruschetta with goat cheese

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Grilled ciabatta bread with creamy goat cheese, sweet peaches, thyme, honey, walnuts, and fresh basil. This crostini screams summer entertaining, light lunches, and is perfect for using up those fresh farmers market peaches that are perfectly ripe from now until early fall.

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Toasted baguette with goat cheese, cherry tomatoes, basil and balsamic glaze. Tomato Basil Bruschetta Recipe, Burrata Bruschetta Recipe, Bruschetta With Goat Cheese, Bruchetta Appetizers, Goat Cheese Bruschetta, Italian Starters, Recipe With Tomatoes, Cheese Bruschetta, Tomato Bruschetta Recipe

This Goat cheese Bruschetta recipe with tomatoes and basil is a crowd-pleaser and the perfect appetizer for when you want to get something on the table quickly. It comes together in about 20 minutes and it’s ready to serve! It can also be served as a light lunch.

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