Shepherds pie with creamed corn

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It is a savory pie with ground red meat (usually either ground lamb or ground beef) in a vegetable gravy sauce, topped with a layer of mashed potatoes. The potatoes seal in the saucy gravy filling and develop a golden crust as the pie bakes in the oven. Shepherds Pie Natashas Kitchen, Natashas Kitchen Shepards Pie Recipe, Shepherds Pot Pie Recipe, Pioneer Woman Shepards Pie Recipe, Shepherds Pie Recipe Natasha, Natasha’s Kitchen Shepherds Pie, Shepherds Pie With Stew Meat, British Shepherds Pie Recipe, Shepherds Pie Recipe Dutch Oven

The first time I tried Shepherd’s Pie I fell in love with the dish. I’m a meat and potatoes kind of gal and this is basically the best combination of saucy meat and creamy parmesan potatoes. Shepherd’s Pie recipe is a savory pie like Chicken Pot Pie and it’s just as homey and comforting. It is a stunning and welcoming dish for the holiday table. Shepherd’s Pie can be made ahead which is perfect for the holidays or busy weeknights.

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Ina Garten Shepherd’s Pie recipe is made with ground beef, onions, herbs, Worcestershire sauce, garlic, flour, tomato paste, broth, peas, carrots, corn, potatoes, butter, half & half, garlic powder, salt, pepper, and Parmesan cheese. Total time needed is 90 minutes with 6 servings.

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