Fried vegan food

Learn how to make the best Vegan Takeout-Style Fried Rice at home, in only 20 minutes! This Fried Rice is perfectly seasoned, fluffy, and golden.

These chickpea fritters with veggies can be pan-fried, air-fried, or oven baked - a perfect gluten-free, vegan snack, appetizer, or lunch!

Learn how to turn tofu into the crispiest, most flavor-packed vegan fried chicken you've ever had. This incredible recipe is a must-try!

Bang Bang Cauliflower is a sweet and spicy appetizer that is completely irresistible! It's battered in 1 bowl and easy to make.

Wonderfully crispy and salty-smoky-slightly sweet, this vegetarian and vegan tofu bacon recipe hits all the right notes. And it cooks up in only 10 minutes!

These Fried Pickles are perfectly crispy and coated in a batter from flour, breadcrumbs, coconut milk. Packed with great seasonings like onion and garlic powder. You can be sure everyone will enjoy these Fried Pickles fresh and hot from the pan, yum.

Craving a crunchy, delicious meatless meal? Try this crispy vegan fried chicken recipe! Perfect for lunch, dinner, or a snack, this dish is packed with flavor and crunch, making it a hit for any occasion. Enjoy a tasty, plant-based alternative that's sure to satisfy. Click the link for full recipe details.

These deep-fried oyster mushrooms make a delicious vegan mock fried chicken. Battered, seasoned, and fried to a crispy golden brown.

Crispy, chewy, and super delicious, these Vegan Bang Bang Cauliflower Wings are a super easy app, side, or an entrée when served with rice.

My easy recipe for Vegan General Tso's Cauliflower is spicy-sweet and tangy like the original and will please meat-eaters and vegetarians alike.