Mushroom and cream pasta

Save time without compromising on taste with our One Pot Creamy Mushroom Pasta recipe – a mouthwatering, fuss-free meal that's perfect for any night of the week.

This creamy mushroom orecchiette pasta recipe is a delightful combination of tender orecchiette pasta and a luscious creamy mushroom sauce. It's a comforting and flavorful dish that's perfect for a cozy dinner.

Creamy chicken mushroom pasta is a simple and delicious dish that is perfect for a weeknight meal. It is made with cream, mushrooms, and a few simple spices. The chicken is cooked in a skillet until it is browned, and then the mushrooms are added and cooked until they have released their liquid and are beginning to brown. The dish is then finished with chicken broth and heavy cream. Chicken mushroom is typically served over rice or pasta.

This simple vegetarian pasta combines the flavors of garlic, mushrooms, and spinach in a luscious creamy Parmesan sauce. Photo-illustrated step-by-step instructions can be seen below the recipe card.

This Leek and Mushroom Pasta is bathed in an easy, velvety cream sauce you can whip up in less than 30 minutes.

This Creamy Mushroom Pasta Recipe is a quick and easy weeknight dinner that tastes like it came from your favorite local bistro! Balsamic vinegar and garlic boost the mushrooms’ umami flavor to create a fully satisfying vegetarian meal.

You have to try this unbelievably delicious mushroom and cream sauce spaghetti. You’ll fall in love with the deliciousness from the thyme, the aroma from the lemon zest and tantalizing and perfectly sautéed mushroom’s. The best mushroom and cream sauce spaghetti is not like any pasta dish you’ve tried before.

Savor the creamy delight of Garlic Parmesan Pasta with Broccoli and Mushrooms! A delectable blend of tender pasta, earthy mushrooms, and vibrant broccoli, smothered in a rich garlic Parmesan sauce. A must-try for pasta lovers! 🍝😋 #GarlicParmesanPasta #PastaRecipes #ComfortFood #myskinnyrecipes

This Creamy Sausage Mushroom Pasta is a 20-minute weeknight dinner loaded with comforting, cozy flavors of Italian sausage, earthy mushrooms, and al dente rigatoni tossed in a super light white wine cream sauce. It's made with mostly pantry staples which makes it easy to throw together when you're short on time!

A simple yet delicious vegetarian dish, this pasta combines the earthy flavors of roasted mushrooms and garlic with creamy cheese and fresh spinach. It's a quick and cost-effective meal, ideal as a main course, and perfect for those who love Italian-inspired cuisine. Suitable for meal prep with easy adaptability for vegan diets, it's a healthy, comforting choice for any dinner occasion.