Pumpkin cheesecake coolwhip

This Pumpkin Lush is going to be your new go to Fall dessert. A cinnamon graham cracker crust is topped with a creamy layer before a luscious pumpkin layer and topped with whipped cream. This is a no bake dessert and perfect for all the holidays.

It doesn't get any better than this incredible no bake Pumpkin Cheesecake. Easy and delicious, this is a must make Fall dessert.

This No-Bake Pumpkin Cheesecake uses a few simple ingredients to make a ridiculously good dessert with a mousse-like texture. You definitely have to give this recipe a try!

Cool Whip pumpkin pie is a creamy and fluffy no-bake pumpkin pie that has all the flavors of traditional pumpkin pie. This light and creamy version uses cream cheese, pumpkin and Cool Whip served on a graham cracker crust.

Delight in the creamy goodness of PHILADELPHIA No-Bake Pumpkin Cheesecake, a hassle-free dessert that captures the essence of autumn. This recipe combines smooth PHILADELPHIA Cream Cheese with canned pumpkin, sugar, and pumpkin pie spice, blended until velvety. Gently folded with COOL WHIP Whipped Topping and set in a graham cracker crumb crust, it’s chilled to perfection and served topped with more COOL WHIP for a deliciously light and satisfying treat.

Pumpkin Lush – A luscious dessert made with layers of graham cracker crust, cheesecake filling, creamy pumpkin filling, and whipped topping. The perfect dessert for thanksgiving!

Pumpkin Cheesecake Delight features light, creamy layers of whipped cream, pumpkin, and cheesecake filling, all on top of a graham cracker crust! Served chilled, this is an easy, no-bake pumpkin dessert you’ll love.