Tempeh sausage

Savory, Italian-inspired vegan sausage crumbles made with tempeh! Perfect for everything from breakfast burritos to pizza, pasta, and tacos! Just 15 minutes and 10 ingredients required!

Spicy vegan breakfast sausage made with protein-rich tempeh. Smoky, savory, flavorful, and just 1 bowl required! A delicious, plant-based sausage alternative that's delicious on its own, on pizza, and beyond.

These toothsome maple sage tempeh sausage patties are perfect for your vegan breakfast or brunch. Enjoy with toast, a tofu scramble, and some homestyle potatoes, or use them in a breakfast sandwich! They're easy to make and super delicious!

Spicy vegan breakfast sausage made with protein-rich tempeh. Smoky, savory, flavorful. Just 1 bowl required! A delicious, plant-based sausage alternative.

Finding plant-based options that meet texture and flavor profiles similar to your traditional favorites, while providing much more nutritional value, is key when it comes to sticking with long-term healthy habits. Enter Tempeh Sausage! If traditional sausage was something you enjoyed, the flavors and texture of this fiber-, protein-, and iron-rich tempeh may do the trick! Use it in pasta sauce, tacos, or grain bowls (just to name a few!).

Plant-based brunch lovers rejoice! Here’s a simple delicious recipe for how to make tempeh breakfast sausage.

Quick, crispy tempeh bacon with maximum flavor thanks to tamari, maple syrup, liquid smoke, and black pepper. Just 8 ingredients required!

Quick and easy to make, freezer-friendly, incredibly delicious, with a gluten-free option, these easy vegan breakfast sausages patties are the perfect addition to your plant-based morning meal!

These spicy vegan tempeh chorizo crumbles go nicely in a breakfast hash, on vegan nachos, and as a base for tacos. It's gluten-free, oil-free, nut-free, low-fat, and high-protein.

Tender roasted acorn squash boats are stuffed with a flavorful wild rice and sausage filling for a stunner fall side dish that goes great with roast chicken