Black pasta sauce

Blood red pasta and a black cheese sauce

This black pasta with mushrooms recipe is simply delicious! We’ve paired black squid ink spaghetti with a rich mushroom sauce.

simple, rich homemade black garlic pasta with a caramelized shallot sauce serves: 4

Homemade black + white pasta is stuffed with roasted veggies, topped with brown butter sauce & crispy sage leaves for a super fun Halloween tribute to the movie Beetlejuice! Ghost with the Most Roasted Sweet Potato Ravioli #pasta #homemadepasta #spooky #Halloween #movierecipes

Francesca Tieghi on Instagram: "Black Garlic Pasta 🧄 Comment “pasta” and I will send you the link to the recipe in your inbox! Have you ever tried black garlic? It’s super unique and actually does not taste like garlic at all.. it’s the result of a long fermentation that makes it black and soft. It’s more umami and it’s delicious! I used it to make a delicious pasta sauce! #blackgarlic #garlic #pasta #pastalovers #aglioolioepeperoncino #aglio #garlicpasta #garliclovers #garlicrecipes…

Recipe video above. An incredible way to use mushrooms in a meal - in a mushroom pasta! The tastiness of this pasta lies in the mushrooms you use because it's all about the mushrooms. This pasta is made the proper Italian way so even though it's only made with 6 ingredients, it's saucy and juicy and so incredibly tasty!

Homemade black and white striped pasta is stuffed with roasted veggies and topped with brown butter sauce and crispy sage leaves my Halloween tribute to Beetlejuice!

My kids would eat pasta most days of the week if given the opportunity. Given the simplicity of the dish, it is the meal I resort to when I'm short on time (or ingredients). A simple homemade tomato sauce and a protein complete the meal. And while this really is…

Pasta alla cenere is a deliciously creamy dish that's ready in just 15 minutes for a last-minute dinner with a unique twist.

Make your own fresh, handmade pasta in the comfort of your own home with this easy, no egg dough, pici pasta! The pici is doused in a creamy, umami rich sauce with a special ingredient - black garlic - and fresh basil.