Fermented corn

Simple, easy Fermented Corn Relish recipe - a spoonful of this on your salad or along side a main dish is good for your tastebuds and gut health. #corn #fermented

Southern sour corn, a lacto-fermented pickled corn, is a specialty in Appalachia and elsewhere in the South. Sweet, tart and crunchy!

Simple, easy Fermented Corn Relish-a good tasting and good for your gut pickled relish.

Learn how to pickle corn to enjoy crunchy kernels after summer ends. Try pickled corn variations with chile peppers, red onion, and dill.

This simple recipe for fermented corn cob is a delicious, pack-and-done recipe that is ready to serve right from the jar.

Whether you're grilling corn in summer or baking corn pudding for the holidays, we're sharing our best cooking tips and corn recipes from soups to succotashes.

As with other ferments, this is slow food that becomes your fast food go-to because you can eat it raw. Get the recipe for our fermented corn here.

If you like sauerkraut, chances are you’ll like sour corn

Make and share this Pickled Corn in the Jar recipe from Food.com.