Hummus cup

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Veggies In A Cup With Dip, Hummus And Veggie Cups, Crudite Cups Ideas, Appetizers On Spoons, Veggie Toothpick Appetizers, Appertivo Food, Individual Crudite Cups, Crudites Cups, Christmas Crudite Platter

How gorgeous are these crudités cups with pesto dip? With lemony pesto sauce and a rainbow of veggies, these veggie cups are an easy, no-cook appetizer for a party. These mini appetizers are also vegetarian and gluten free! You can use any veggie you like in this recipe or swap out the dip with hummus or ranch. They're lovely for a party, wedding, bridal shower, baby shower, holiday, or any get together. Skip a fancy veggie tray and try these simple crudite cups for your next party snack…

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Sprouted Hummus Cucumber Cups Hummus Cups, Hummus Cucumber, Cucumber Hummus, Cucumber Cups, Vegan Party, Bag Of Chips, Tea Decor, Healthy Bites, Fresh Chives

One of my favorite things about blogging has been connecting and making friends with people who I not only have so much in common with but who I also adore, so much, too. Who knew it was possible to have, what some people would consider to be “perfect strangers”, as some of your most favorite people...

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Beetroot Hummus, Roasted Beetroot, Processor Recipes, Celery Sticks, Healthy Digestive System, Garlic Clove, Baking Tray, Disposable Gloves, The Flesh

Prep 20 mins | Cook 1hr | Makes 2 1/2 cups 500g (about 4 medium) beetroot, trimmed 400g can chickpeas, rinsed and drained 1 garlic clove, crushed 1 tbs tahini 1/3 cup lemon juice 1/3 cup light flavoured extra virgin olive oil 1/2 tsp ground cumin Carrot and celery sticks and grissini, to serve Step 1 Preheat oven to 200°C fan-forced. Wrap each beetroot in foil and place onto a baking tray. Roast for 1 hour or until tender when tested with a skewer. Unwrap beets and set aside to cool. Step…

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My Favorite Easy, Make-Ahead Appetizer: Veggie & Hummus Cups (With 3 Tips) | The Kitchn Hummus Cups, Veggie Dip Cups, Room Temperature Appetizers, Hummus Cup, Horderves Appetizers, Easy Make Ahead Appetizers, Kids Party Snacks, Veggie Cups, Appetizers For Kids

Several of you asked me about the crudité and hummus cups I served at the wedding I’ve been sharing with you this week. These are one of my favorite make-ahead appetizers for a big group; it’s so nice to have some fresh, crunchy vegetables in an easy-to-eat format. Here are a few tips for making these really stand out.

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