Thai glass noodle soup

Vietnamese chicken glass noodle soup (miến gà) is light, aromatic, and delicious; loaded with tender chicken and chewy glass noodles.

Thai Glass Noodle Soup: My Weekly Staple (Gaeng Jued)

Miến Gà is a light, simple and delicious hot noodle soup with chicken from Vietnam. The soup is comforting while using very few ingredients.

Miến Gà (Vietnamese Chicken Glass Noodle Soup) is a delicious dish often served at traditional Vietnamese feasts. Since it is so easy to make, you can enjoy it all year round.

Introducing Thai Glass Noodle Soup, (Gaeng Jeud Woon Sen). This Thai dish features clear soup with soft glass noodles. It's a tasty blend of flavors, with ground pork, soft tofu, and savory sauces and seasonings. It's an easy recipe to make and packed with deliciousness. It's a must-try Thai classic soup. #glassnoodlesoup #thaiglassnoodlesoup #gaengjeudwoonsen #woonsen #thaisoups #thaiglassnoodle #glassnoodlerecipes #thaiglassnoodlerecipes

March is here, which means that winter is finally on it’s way out! The other day I got off the train after work and looked up to notice the last warm fingers of daylight still touching the to…

Easy, fast and flavorful glass noodle soup, made in a delicious garlic and ginger broth with soy sauce. Long, clear glass noodles are so fun to eat! This is a vegetarian recipe, however, this soup is also really good with chicken. You can add cooked, shredded chicken to this recipe before serving the soup. Or, cook raw chicken in the soup pot. You can even add ground meat. See the notes below the recipe for instructions.

This Asian noodle soup with Thai curry paste, fresh vegetables, and glass noodles is the perfect comfort food! It's warming, filling, and easy to make.

This flavorful soup uses a simple broth, glass noodles, and chicken meatballs. It's a fast easy meal for busy nights. Plus, it gluten-free, paleo, and AIP friendly.

Easy Thai noodle soup with sweet and spicy broth, ramen noodles, and fresh lime juice. Warm and comforting Thai noodle soup made with red curry paste, coconut milk, and noodles of choice. It’s the perfect balance of spicy, salty, sweet, and sour. This soup is perfect for cool days. Plus it comes together very easily and quickly too!