Books by Jose Alamillo
Latinos in U.S. Sport: A History of Isolation, Cultural Identity, and Acceptance is the first com... more Latinos in U.S. Sport: A History of Isolation, Cultural Identity, and Acceptance is the first comprehensive exploration of Latino culture and its relationship to sport in what is now the United States. Spanning a period of 500 years from the 16th century to the present and discussing a wide range of Latino communities, regions, and sports, Latinos in U.S. Sport offers an accessible examination of the Latino sporting experience in the United States by covering topics ranging from cultural issues to economics.
Using newspaper accounts and primary sources as well as dissertations and scholarly articles from history, education, sport business, and other disciplines, the authors provide a thorough and enlightening account of this population’s role in U.S. sport history. The text details the experiences of Mexican Americans, Puerto Ricans, Cubans, Dominicans, and others as it chronicles the community, school-based, and professional influences of Latinos within a variety of sports and sport contexts. The authors discuss the evolution of sport, games, and physical activity. They also examine the shifting perceptions both within and outside of the Latino community and the outcomes of these changes.
The timeline within the text gives readers a visual presentation of the key events and figures in this culture’s history. The book highlights Latino athletes and teams who overcame great odds to succeed at the local, high school, collegiate, and professional levels and details the early participation of such individuals in international athletic competitions, such as the Olympics and Pan-American Games. In addition to examining well-known figures such as Nancy López, Chi Chi Rodríguez, Pancho González, and Roberto Clemente, special Unknown Heroes sidebars introduce readers to many lesser-known but influential athletes and coaches.
Latinos in U.S. Sport begins by detailing the games and diversions particular to the Spanish conquistadors, various Native American groups, and the integrated culture of the mestizo, and it traces the ways in which American influence moved into these regions. Moving ahead to the late 19th and early 20th centuries, the text describes how European Americans used baseball as part of their attempt to bring "civilization" to the areas of the Caribbean and the Southwest. The text also discusses how the success of Cubans and other Latin Americans within Major League and Negro League Baseball helped to challenge the perception of Spanish speakers among the broader U.S. population. The final section of the book discusses the increasing presence of Latinos in all fields of sport competition, their growing presence in management and ownership of sport franchises, and their increasing economic power as consumers of athletic events.
Latinos in U.S. Sport presents a long-overdue look at the history of Latino participation in multiple facets of American sport and provides a balanced and more complete history of the contribution of Spanish-speaking people to the history of U.S. sport. The text aims to generate discussion and inspire further recognition of the influence of Latinos in the U.S. sport world.
Out of the “lemons” handed to Mexican American workers in Corona, California--low pay, segregated... more Out of the “lemons” handed to Mexican American workers in Corona, California--low pay, segregated schooling, inadequate housing, and racial discrimination--Mexican men and women made “lemonade” by transforming leisure spaces such as baseball games, parades, festivals, and churches into politicized spaces where workers voiced their grievances, debated strategies for advancement, and built solidarity. Using oral history interviews, extensive citrus company records, and his own experiences in Corona, José Alamillo argues that Mexican Americans helped lay the groundwork for civil rights struggles and electoral campaigns in the post-World War II era.
"In describing how leisure activities helped create bonds of community solidarity, Alamillo adds an important dimension to our knowledge of Mexican American history and California history. . . . This book demonstrates how community-based oral history techniques can breathe new life into the writing of history."--American Historical Review
"Making Lemonade out of Lemons, an engaging community study of a Southern California citrus town, shifts attention to the leisure hours of pickers and packers, the realm where they exercised the most autonomy over their lives. . . . Alamillo uses oral interviews and local newspapers to reconstruct the vibrant social and cultural life that working men and women erected out of their employer's earshot."--Journal of American Ethnic History
"In this rich social history of the Mexican community of Corona, California, Jose M. Alamillo develops the literal and metaphorical power of a cliché. . . . Alamillo masterfully weaves a gendered analysis of labor, leisure, and household into his description of the ethnic Mexican community. . . . Making Lemonade Out of Lemons underscores the importance of Chicano/a history to understand the American West. Alamillo succeeds in adding the element of race to the development of industrial agriculture in the urbanizing West."--Western Historical Quarterly
"This book has been necessary for a good while. . . . Alamillo fills part of the considerable literature gap on Latina/Latino and US Southwestern community and labour history."--Left History
"A lively narrative that makes a solid contribution to Mexican American and U.S. labor history. Alamillo adds a fresh voice to our knowledge of how and why Mexican American political action blossomed in the latter half of the twentieth century."--Aztlan: A Journal of Chicano Studies
“I’ll never again squeeze a wedge of lemon into a glass of iced tea without thinking of this book. José Alamillo’s engaging narrative explores the ‘spaces of congregation’ where citrus workers came together to play and, in the process, learned leadership and organizing skills that carried over into union and civil rights campaigns. . . . Making Lemonade out of Lemons is a clear-eyed, unromantic study of California citrus workers’ labor and leisure, a model of lucid prose and complex analysis.”--Mary Murphy, Michael P. Malone Professor of History, Montana State University
Journal Articles by Jose Alamillo
En lo puro no hay futuro la pureza está en la mezcla en la mezcla de lo puro que antes que puro f... more En lo puro no hay futuro la pureza está en la mezcla en la mezcla de lo puro que antes que puro fue mezcla.
Pacific Historical Review, Jan 1, 2010
International Journal of the History of Sport, Jan 1, 2009
The Western Historical Quarterly, Jan 1, 2003
Aztlán: A Journal of Chicano Studies, Jan 1, 2003
Book Reviews by Jose Alamillo
JSTOR is a not-for-profit service that helps scholars, researchers, and students discover, use, a... more JSTOR is a not-for-profit service that helps scholars, researchers, and students discover, use, and build upon a wide range of content in a trusted digital archive. We use information technology and tools to increase productivity and facilitate new forms of scholarship. For more information about JSTOR, please contact support@jstor.org.
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Books by Jose Alamillo
Using newspaper accounts and primary sources as well as dissertations and scholarly articles from history, education, sport business, and other disciplines, the authors provide a thorough and enlightening account of this population’s role in U.S. sport history. The text details the experiences of Mexican Americans, Puerto Ricans, Cubans, Dominicans, and others as it chronicles the community, school-based, and professional influences of Latinos within a variety of sports and sport contexts. The authors discuss the evolution of sport, games, and physical activity. They also examine the shifting perceptions both within and outside of the Latino community and the outcomes of these changes.
The timeline within the text gives readers a visual presentation of the key events and figures in this culture’s history. The book highlights Latino athletes and teams who overcame great odds to succeed at the local, high school, collegiate, and professional levels and details the early participation of such individuals in international athletic competitions, such as the Olympics and Pan-American Games. In addition to examining well-known figures such as Nancy López, Chi Chi Rodríguez, Pancho González, and Roberto Clemente, special Unknown Heroes sidebars introduce readers to many lesser-known but influential athletes and coaches.
Latinos in U.S. Sport begins by detailing the games and diversions particular to the Spanish conquistadors, various Native American groups, and the integrated culture of the mestizo, and it traces the ways in which American influence moved into these regions. Moving ahead to the late 19th and early 20th centuries, the text describes how European Americans used baseball as part of their attempt to bring "civilization" to the areas of the Caribbean and the Southwest. The text also discusses how the success of Cubans and other Latin Americans within Major League and Negro League Baseball helped to challenge the perception of Spanish speakers among the broader U.S. population. The final section of the book discusses the increasing presence of Latinos in all fields of sport competition, their growing presence in management and ownership of sport franchises, and their increasing economic power as consumers of athletic events.
Latinos in U.S. Sport presents a long-overdue look at the history of Latino participation in multiple facets of American sport and provides a balanced and more complete history of the contribution of Spanish-speaking people to the history of U.S. sport. The text aims to generate discussion and inspire further recognition of the influence of Latinos in the U.S. sport world.
"In describing how leisure activities helped create bonds of community solidarity, Alamillo adds an important dimension to our knowledge of Mexican American history and California history. . . . This book demonstrates how community-based oral history techniques can breathe new life into the writing of history."--American Historical Review
"Making Lemonade out of Lemons, an engaging community study of a Southern California citrus town, shifts attention to the leisure hours of pickers and packers, the realm where they exercised the most autonomy over their lives. . . . Alamillo uses oral interviews and local newspapers to reconstruct the vibrant social and cultural life that working men and women erected out of their employer's earshot."--Journal of American Ethnic History
"In this rich social history of the Mexican community of Corona, California, Jose M. Alamillo develops the literal and metaphorical power of a cliché. . . . Alamillo masterfully weaves a gendered analysis of labor, leisure, and household into his description of the ethnic Mexican community. . . . Making Lemonade Out of Lemons underscores the importance of Chicano/a history to understand the American West. Alamillo succeeds in adding the element of race to the development of industrial agriculture in the urbanizing West."--Western Historical Quarterly
"This book has been necessary for a good while. . . . Alamillo fills part of the considerable literature gap on Latina/Latino and US Southwestern community and labour history."--Left History
"A lively narrative that makes a solid contribution to Mexican American and U.S. labor history. Alamillo adds a fresh voice to our knowledge of how and why Mexican American political action blossomed in the latter half of the twentieth century."--Aztlan: A Journal of Chicano Studies
“I’ll never again squeeze a wedge of lemon into a glass of iced tea without thinking of this book. José Alamillo’s engaging narrative explores the ‘spaces of congregation’ where citrus workers came together to play and, in the process, learned leadership and organizing skills that carried over into union and civil rights campaigns. . . . Making Lemonade out of Lemons is a clear-eyed, unromantic study of California citrus workers’ labor and leisure, a model of lucid prose and complex analysis.”--Mary Murphy, Michael P. Malone Professor of History, Montana State University
Journal Articles by Jose Alamillo
Book Reviews by Jose Alamillo
Using newspaper accounts and primary sources as well as dissertations and scholarly articles from history, education, sport business, and other disciplines, the authors provide a thorough and enlightening account of this population’s role in U.S. sport history. The text details the experiences of Mexican Americans, Puerto Ricans, Cubans, Dominicans, and others as it chronicles the community, school-based, and professional influences of Latinos within a variety of sports and sport contexts. The authors discuss the evolution of sport, games, and physical activity. They also examine the shifting perceptions both within and outside of the Latino community and the outcomes of these changes.
The timeline within the text gives readers a visual presentation of the key events and figures in this culture’s history. The book highlights Latino athletes and teams who overcame great odds to succeed at the local, high school, collegiate, and professional levels and details the early participation of such individuals in international athletic competitions, such as the Olympics and Pan-American Games. In addition to examining well-known figures such as Nancy López, Chi Chi Rodríguez, Pancho González, and Roberto Clemente, special Unknown Heroes sidebars introduce readers to many lesser-known but influential athletes and coaches.
Latinos in U.S. Sport begins by detailing the games and diversions particular to the Spanish conquistadors, various Native American groups, and the integrated culture of the mestizo, and it traces the ways in which American influence moved into these regions. Moving ahead to the late 19th and early 20th centuries, the text describes how European Americans used baseball as part of their attempt to bring "civilization" to the areas of the Caribbean and the Southwest. The text also discusses how the success of Cubans and other Latin Americans within Major League and Negro League Baseball helped to challenge the perception of Spanish speakers among the broader U.S. population. The final section of the book discusses the increasing presence of Latinos in all fields of sport competition, their growing presence in management and ownership of sport franchises, and their increasing economic power as consumers of athletic events.
Latinos in U.S. Sport presents a long-overdue look at the history of Latino participation in multiple facets of American sport and provides a balanced and more complete history of the contribution of Spanish-speaking people to the history of U.S. sport. The text aims to generate discussion and inspire further recognition of the influence of Latinos in the U.S. sport world.
"In describing how leisure activities helped create bonds of community solidarity, Alamillo adds an important dimension to our knowledge of Mexican American history and California history. . . . This book demonstrates how community-based oral history techniques can breathe new life into the writing of history."--American Historical Review
"Making Lemonade out of Lemons, an engaging community study of a Southern California citrus town, shifts attention to the leisure hours of pickers and packers, the realm where they exercised the most autonomy over their lives. . . . Alamillo uses oral interviews and local newspapers to reconstruct the vibrant social and cultural life that working men and women erected out of their employer's earshot."--Journal of American Ethnic History
"In this rich social history of the Mexican community of Corona, California, Jose M. Alamillo develops the literal and metaphorical power of a cliché. . . . Alamillo masterfully weaves a gendered analysis of labor, leisure, and household into his description of the ethnic Mexican community. . . . Making Lemonade Out of Lemons underscores the importance of Chicano/a history to understand the American West. Alamillo succeeds in adding the element of race to the development of industrial agriculture in the urbanizing West."--Western Historical Quarterly
"This book has been necessary for a good while. . . . Alamillo fills part of the considerable literature gap on Latina/Latino and US Southwestern community and labour history."--Left History
"A lively narrative that makes a solid contribution to Mexican American and U.S. labor history. Alamillo adds a fresh voice to our knowledge of how and why Mexican American political action blossomed in the latter half of the twentieth century."--Aztlan: A Journal of Chicano Studies
“I’ll never again squeeze a wedge of lemon into a glass of iced tea without thinking of this book. José Alamillo’s engaging narrative explores the ‘spaces of congregation’ where citrus workers came together to play and, in the process, learned leadership and organizing skills that carried over into union and civil rights campaigns. . . . Making Lemonade out of Lemons is a clear-eyed, unromantic study of California citrus workers’ labor and leisure, a model of lucid prose and complex analysis.”--Mary Murphy, Michael P. Malone Professor of History, Montana State University